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Posted 02 July, 2026

Breakfast Chef

Sodexo
Dublin, Dublin, Ireland Full Time
Reference: 1728409128

  • Permanent Full time
  • 40 hours per week
  • 06:00am - 2:30pm
  • €17 per hour
  • Mostly Monday to Friday (some weekend shifts required)

Breakfast Chef with The Good Eating Company

Dublin 08 - Full Time

Are you passionate about creating exceptional breakfast experiences and take pride in delivering high-quality food? We are looking for an experienced and enthusiastic Breakfast Chef to join our workplace hospitality team. This is an exciting opportunity for a chef who enjoys early starts, thrives in a fast-paced kitchen environment, and takes pride in producing fresh, delicious food to the highest standards.

Working predominantly Monday to Friday, you'll play a key role in delivering a high-quality breakfast service while enjoying a structured schedule and excellent workplace benefits.

What you'll do
  • Prepare and deliver a high-quality breakfast offering each day
  • Ensure all food is prepared, cooked, and presented to the highest standards
  • Manage breakfast service efficiently in a busy kitchen environment
  • Maintain excellent food safety, hygiene, and HACCP standards
  • Monitor stock levels and assist with ordering and stock control where required
  • Support colleagues across the kitchen operation when needed
  • Contribute positively to the kitchen culture and overall guest experience
  • Maintain a clean, organised, and safe working environment

What were looking for
  • Minimum 2 years' experience working as a Breakfast Chef
  • Strong knowledge of breakfast preparation, cooking techniques, and presentation
  • Ability to work efficiently and calmly in a fast-paced kitchen environment
  • HACCP and food safety knowledge preferred
  • Reliable, punctual, and professional approach to work
  • Comfortable working independently and taking ownership of your section
  • Excellent attention to detail and commitment to quality
  • Positive attitude with a willingness to contribute to a supportive team culture

What We Offer
  • Predominantly Monday to Friday working pattern
  • Stable daytime hours with early finishes
  • 25 days annual leave plus public holidays
  • Complimentary staff meals and coffee
  • Referral Scheme and Cycle to Work Scheme
  • Friendly, supportive, and people-focused team culture
  • Training, development, and opportunities for progression
  • Work with fresh ingredients in a high-quality workplace hospitality environment
  • A culture that values teamwork, hospitality, creativity, and continuous improvement

If you're passionate about food, enjoy delivering an exceptional breakfast service, and are looking to join a team that genuinely cares about quality and hospitality, we'd love to hear from you.

Unlike traditional hospitality roles, this position offers a stable working pattern within a modern workplace hospitality environment. You'll have the opportunity to focus on producing great food while benefiting from consistent hours, a supportive team culture, and opportunities for professional growth.

About The Good Eating Company

At The Good Eating Company, we strive every day to set a new standard for corporate dining by providing an inspiring, delicious, farm-to-fork dining experience that extends beyond the plate. The Good Eating Company was cooked up with passion around a kitchen table in the UK in 1999. We started with one big dream - to bring restaurant-quality food to corporate dining - and have been championing flavour and food creativity ever since.

* The Good Eating Company wholeheartedly supports the principle of equal opportunities in employment and opposes all forms of unlawful or unfair discrimination on the grounds of age, disability, religion or belief, colour, nationality, ethnic or national origin, race, gender, marital status or sexual orientation.

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