Posted 03 June, 2026
Kitchen Porter
Neville Park Hotels
Enniscorthy Y21 T2F4, Ireland
Full Time
Reference: 1811694529
Job Title: Kitchen Porter
Department: Kitchen
Reports to: Head Chef
The Riverside Park Hotel & Leisure Club located on the banks of the River Slaney in Co. Wexford have a fantastic opportunity for someone to join a fast-paced team in our Kitchen.
Job Purpose:
We are looking for a hardworking and reliable Kitchen Porter to join our dynamic team in a fast-paced kitchen environment. They will play a crucial role in maintaining the cleanliness and efficiency of our kitchen operations, ensuring hygiene and health standards are met at all times.
Key Responsibilities:
• Maintain the cleanliness of the kitchen, including washing dishes, utensils, and kitchen equipment.
• Assist in the basic preparation of food as required by chefs.
• Ensure all work surfaces, floors, and storage areas are kept clean and organised.
• Handle and dispose of kitchen waste and recycling responsibly.
• Assist with unloading and storing deliveries safely and efficiently.
• Ensure compliance with health and safety regulations at all times.
• Support the kitchen team with any additional duties as required.
• Participate in team training sessions and maintain up-to-date knowledge of health and safety practices.
Requirements:
• Previous experience in a similar role is advantageous but not essential.
• Ability to work in a fast-paced environment and handle pressure effectively.
• Strong attention to detail and commitment to maintaining high hygiene standards.
• Excellent teamwork and communication skills.
• Flexibility to work shifts, including evenings, weekends, and holidays.
• A positive attitude and willingness to learn.
Department: Kitchen
Reports to: Head Chef
The Riverside Park Hotel & Leisure Club located on the banks of the River Slaney in Co. Wexford have a fantastic opportunity for someone to join a fast-paced team in our Kitchen.
Job Purpose:
We are looking for a hardworking and reliable Kitchen Porter to join our dynamic team in a fast-paced kitchen environment. They will play a crucial role in maintaining the cleanliness and efficiency of our kitchen operations, ensuring hygiene and health standards are met at all times.
Key Responsibilities:
• Maintain the cleanliness of the kitchen, including washing dishes, utensils, and kitchen equipment.
• Assist in the basic preparation of food as required by chefs.
• Ensure all work surfaces, floors, and storage areas are kept clean and organised.
• Handle and dispose of kitchen waste and recycling responsibly.
• Assist with unloading and storing deliveries safely and efficiently.
• Ensure compliance with health and safety regulations at all times.
• Support the kitchen team with any additional duties as required.
• Participate in team training sessions and maintain up-to-date knowledge of health and safety practices.
Requirements:
• Previous experience in a similar role is advantageous but not essential.
• Ability to work in a fast-paced environment and handle pressure effectively.
• Strong attention to detail and commitment to maintaining high hygiene standards.
• Excellent teamwork and communication skills.
• Flexibility to work shifts, including evenings, weekends, and holidays.
• A positive attitude and willingness to learn.
